Fried chicken has been a staple dish in the Southern United States for centuries and has since become a popular food all over the world. It is made by coating chicken pieces in seasoned flour and then deep-frying them until they are crispy and golden brown.
Side dishes play a crucial role in complementing and balancing the flavors of the main dish. They can also add variety and texture to the meal, making it more enjoyable and satisfying.
In this article, we will explore different types of side dishes that can be paired with fried chicken. From classic options to international and creative choices, there is something for everyone.
Classic Side Dishes for Fried Chicken
Mashed potatoes
Mashed potatoes are a comforting and classic side dish that can be paired with fried chicken. They provide a creamy and smooth texture that contrasts well with the crispy exterior of the chicken.
Coleslaw
Coleslaw is a classic side dish that is made with shredded cabbage, carrots, and dressing. It is a refreshing and crunchy addition to fried chicken that adds a tangy flavor and texture to the meal.
Macaroni and cheese
Macaroni and cheese is a popular side dish in the United States that is made with macaroni pasta and a creamy cheese sauce. It provides a comforting and rich flavor that pairs well with the spicy and savory flavors of fried chicken.
Baked beans
Baked beans are a classic side dish that can be paired with fried chicken. They are made with navy or kidney beans and a sweet and tangy sauce that provides a delicious contrast to the salty and spicy flavors of the chicken.
Corn on the cob
Corn on the cob is a classic summer side dish that can be paired with fried chicken. It is a sweet and crunchy addition to the meal that provides a delicious contrast to the crispy and savory flavors of the chicken.
International Side Dishes for Fried Chicken
Rice and peas (Jamaican)
Rice and peas are a popular side dish in Jamaica that is made with rice and kidney beans. It provides a filling and flavorful addition to fried chicken that pairs well with the spicy and savory flavors of the dish.
Pap and Chakalaka (South African)
Pap and chakalaka are stapled side dishes in South Africa. Pap is a type of maize porridge, while chakalaka is a spicy vegetable relish. Together, they provide a filling and flavorful addition to fried chicken that pairs well with the spicy and savory flavors of the dish.
Kimchi (Korean)
Kimchi is a popular side dish in Korean cuisine that is made with fermented vegetables and spices. It provides a tangy and spicy addition to fried chicken that balances the flavors of the dish.
Fried plantains (Latin American)
Fried plantains are a popular side dish in Latin America that is made by slicing and deep-frying sweet plantains. They provide a sweet and crunchy addition to fried chicken that pairs well with the spicy and savory flavors of the dish.
Roasted vegetables (Mediterranean)
Roasted vegetables are a popular side dish in Mediterranean cuisine that can be paired with fried chicken. They provide a tender and flavorful addition to the meal that pairs well with the salty and savory flavors of the chicken.
Creative Side Dishes for Fried Chicken
Fried rice
Fried rice is a creative twist on a classic side dish that can be paired with fried chicken. It is made by stir-frying cooked rice with vegetables, spices, and seasonings. It provides a filling and flavorful addition to the meal that pairs well with the salty and savory flavors of the chicken.
Sweet potato fries
Sweet potato fries are a creative alternative to traditional French fries that can be paired with fried chicken. They provide a sweet and crispy addition to the meal that pairs well with the spicy and savory flavors of the chicken.
Grilled corn salad
Grilled corn salad is a creative twist on a classic side dish that can be paired with fried chicken. It is made by grilling fresh corn and tossing it with vegetables and dressing. It provides a crunchy and flavorful addition to the meal that pairs well with the salty and savory flavors of the chicken.
Roasted Brussels sprouts with bacon
Roasted Brussels sprouts with bacon is a creative side dish that can be paired with fried chicken. It is made by roasting Brussels sprouts with bacon and seasonings. It provides a tender and flavorful addition to the meal that pairs well with the salty and savory flavors of the chicken.
Biscuits and gravy
Biscuits and gravy is a classic Southern side dish that can be paired with fried chicken. It is made with flaky biscuits and a rich and savory gravy. It provides a comforting and flavorful addition to the meal that pairs well with the salty and spicy flavors of the chicken.
Conclusion
In this article, we explored different types of side dishes that can be paired with fried chicken. From classic options to international and creative choices, there is something for everyone.
Side dishes offer a great deal of versatility when paired with fried chicken. They can be simple or elaborate, classic or creative, and can be used to complement and enhance the overall dining experience.
It is important to experiment with different side dishes when enjoying fried chicken. Trying new and creative options can add variety and excitement to the meal and make it more enjoyable.
Whether you prefer classic side dishes or are looking to try something new, there are many options to choose from when it comes to pairing side dishes with fried chicken. Whether it’s mashed potatoes, coleslaw, fried rice, or roasted Brussels sprouts with bacon, there is something for everyone. So, try out some new and creative options and enjoy!
